Cook Like a Pro: Top 19 Cast Iron Griddles for All-In-One Meal Prep

Are you on the hunt for the perfect cast iron griddle to elevate your cooking experience? Look no further! In this article, we’ll showcase the top choices in the market, highlighting their key features and benefits to help you make an informed decision for your kitchen.

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Reviews

Premium Cast Iron Outdoor Griddle for Flavorful Cooking

Experience the perfect blend of heat retention and flavor with the NewAge Products 19-inch Cast Iron Griddle. Ideal for cooking an array of meats, this griddle produces beautiful sear marks and locks in flavor thanks to its thick grates. Elevate your outdoor kitchen experience with this superior griddle, suitable for your Kamado grill.

Our Place Cast Iron Hot Griddle: Sear-Ready, Non-Stick Indoor Griddle

Experience delicious year-round searing with Our Place’s Char Cast Iron Hot Grill. Crafted with a matte black enameled cast iron interior, this versatile grill provides even heat distribution for perfect sears and grill marks on gas, electric, or induction cooktops. Easy to clean by hand, it boasts nonstick, toxin-free surfaces perfect for everyday use. Pair it with the Perfect Pot for elevated culinary experiences with melted cheese and golden loaves of bread. With capacity for up to 500 degrees Fahrenheit, this premium addition to your kitchen can be passed down as a timeless family tradition.

Crucible Cast Iron Griddle: Reversible, Pre-Seasoned, Grill & Griddle Combo Pan for BBQ & Campfire

Upgrade your grilling game with Crucible Cookware’s durable cast iron Reversible Griddle.](https://best.serp.co/cast-iron-griddles-for-grill/) Perfect for campfire cooking or backyard BBQs, this versatile griddle-grill combo ensures countless unforgettable culinary adventures. Order now and let quality speak for itself in your kitchen.

Even Embers Premium Cast Iron Griddle

Experience the versatility of cooking with the Even Embers Cast Iron Griddle. This durable griddle featuring a rear grease trap is perfect for breakfast, lunch, or dinner and can griddle, saute, steam, sear, and stir-fry any meal. Made of heavy-duty cast iron for lasting durability, it’s pre-seasoned to ensure a smooth and easy cooking experience. Pair it with the griddle hook storage system for easy storage when not in use, and enjoy perfect mealtime with friends and family.

Camp Chef Heavy-Duty Cast Iron Griddle for Outdoor Cooking

This pre-seasoned cast iron griddle from Camp Chef is a versatile addition to your outdoor cooking setup. Measuring in at 14-1/2 inches by 11-1/2 inches, it’s perfect for grilling up all kinds of tasty meals. With its double-sided grill/griddle combo, you can easily switch between cooking pancakes and grilling burgers, depending on the needs of the day. The heat-retaining cast iron design ensures your food cooks evenly and gives it that great sear you love. Plus, the molded handles make it a breeze to move around whenever you need to.

Traeger ModiFIRE Reversible Cast Iron Griddle for Grilling and Smoking Cooking

Transform your Traeger grill into a versatile cooking surface with the Traeger ModiFIRE Reversible Cast Iron Griddle. This enamel-coated cast iron griddle fits directly on Traeger grill grates and is perfect for searing burgers with ridges or frying eggs on the flat side. The reversible design makes it easy to maintain and switch between cooking surfaces.

GE Cast Iron Griddle for GE Gas Cooktops

Transform any compatible GE gas stove into a versatile cooking station with this cast iron GE griddle. Let the thick cast-iron material handle the heavy-duty cooking while the drip tray keeps grease and fat at bay. Perfect for frying bacon, preparing pancakes, and grilling your favorite foods, this griddle boasts a flat surface that allows for efficient heat distribution and an easy-to-clean, non-stick surface. Add a touch of style to your kitchen with this durable, convenient, and easy-to-install GE cast iron griddle.

Greater Goods Cast Iron Griddle - Smooth Milled, Pre-Seasoned Cooking Surface for Perfect Griddling

Savor the flavors of your favorite dishes cooked on the Greater Goods 10-inch Cast Iron Griddle, a professional-grade pan that’s been meticulously milled to ensure smoothness reminiscent of classic heirloom cookware. Organically pre-seasoned with top-notch, cold-pressed flaxseed oil, this griddle is sure to impress even the most discerning foodies with its incredible performance and balanced design. Ease into a perfect flipping angle with the low side walls and enjoy the versatility that only a well-crafted griddle can offer.

Amazon Basics Pre-Seasoned Cast Iron Reversible Griddle/Grill

This Amazon Basics cast iron griddle is both versatile and user-friendly, with a reversible design that doubles as a grill. Pre-seasoned for easy use, it’s perfect for even heat distribution and retention. Just remember to hand wash and handle with care using hot-pads, oven mitts, or potholders. The griddle measures 20 inches long by 10.39 inches wide by 0.98 inches high, making it a great addition to any kitchen.

Cuisinart 10-inch Cast Iron Griddle Pan for Versatile Cooking

Experience the versatility of the Cuisinart pre-seasoned cast iron griddle pangriddle pan. This 10-inch diameter pan is perfect for versatile cooking on your grill, including crisping, searing, pan-frying, roasting, and baking. The pre-seasoned cast iron creates a crusty sear on burgers and steaks, while retaining flavorful juices in the pan. Its non-stick convenience and easy cleaning make it a must-have for your kitchen.

Lodge Cast Iron Square Griddle

This Lodge MFG LSRG3 10-1/2 inch Square Cast Iron Griddle is a versatile addition to any kitchen, perfect for cooking up pancakes and bacon on the griddle or grilling your favorite cuts of meat. Made of heavy-duty cast iron, this reversible griddle is the ultimate space-saving solution with no upkeep needed. Preseasoned for your convenience and hailing from the USA, this piece of cookware adds a touch of American craftsmanship to your daily meals.

Lodge Cast Iron 11” Square Griddle - Perfect for Cooking Delicious Meals

The Lodge Seasoned Cast Iron 11” Square Griddle is a versatile cooking essential for all meals. With its teardrop handle, it allows easy access to flipping pancakes, burgers, and steaks. Its natural non-stick surface ensures even heat distribution for consistent cooking at any temperature. Ideal for outdoor cooking, the griddle can be used on a grill, over a campfire, in the oven, or on the stove. Built to last for generations, this griddle is seasoned, ready to use, and easy to care for.

Lodge Logic Induction-Ready Cast Iron Griddle & Grill Combo

Imagine having a versatile cooking companion that can go from grilling to griddling at the drop of a hat. That’s the Lodge Logic Cast-Iron Reversible Grill & Griddle in black, your go-to choice for all your cooking needs. With a 4.6-star rating and 772 reviews, users rave about its non-stick quality, even heat distribution, and large capacity. It’s perfect for cooktops or stovetops and even works on induction cooktops with a bridge element. This sturdy cast iron piece can handle anything from ribs to bacon, all while keeping grease contained for mess-free cooking. Give it a little love and care, and you’ll have a long-lasting, beloved addition to your kitchen.

Staub Cast Iron Double Burner Griddle with Exceptional Heat Retention and Durable Construction

Introducing the Staub Cast Iron Double Burner Griddle/Plancha, a versatile and stylish addition to your culinary arsenal. With its sleek black matte enamel finish and raised sides, this griddle is perfect for cooking up a storm for your whole family or impressing guests at a gathering. The enameled cast iron construction ensures exceptional heat retention and distribution, making it suitable for stovetop or barbecue use. No more fiddling with seasoning or worrying about food sticking – this griddle is easy to clean and maintain. Its 15” x 8 4/5” cooking surface provides ample space for delicious meals, while its compatibility with induction stoves adds to its versatility. The Staub Cast Iron Double Burner Griddle/Plancha – the modern way to cook and impress.

Lodge Cast Iron Griddle/Grill - Versatile Cooking Solution

Experience the perfect blend of versatility and durability with Lodge’s Reversible Cast Iron Griddle, a chef-inspired pan that transforms cooking with its spatula-friendly design. Pre-seasoned and ready to use, this heavyweight cast iron pan offers even heat distribution and a smooth surface that resists sticking and rust. Perfect for oven, stove, grill, or over a fire, its reversible design makes it a must-have for any kitchen, while its ergonomic handles and drip-catching wells ensure a comfortable and easy cooking experience. Made in the USA by Lodge, the oldest family-owned cookware foundry, this Lodge Cast Iron Griddle offers unbeatable performance for both indoor and outdoor cooking, and is ideal for use on induction cooktops.

Pit Boss 14” x 28” Outdoor Cast Iron Griddle

Elevate your grilling game with the Pit Boss 14” x 28” Cast Iron Griddle, designed for those who love exploring a diverse range of flavors.](https://medium.com/@goetsch.du/sizzle-and-satisfy-top-6-pit-boss-griddles-for-grilled-perfection-36765897fa68) This pre-seasoned cast iron griddle boasts both a smooth and ribbed side, providing versatile cooking options. Whether you’re griddle-cooking your favorite breakfast dishes or sizzling steaks for dinner, this durable griddle heats evenly and retains heat well. The large, portable design is perfect for feeding a crowd and can be used on various surfaces. With handles that make moving the griddle from the fire to the table safe and easy, you’ll be enjoying the one-of-a-kind grilled flavor in no time. Discover the endless possibilities with the Pit Boss Cast Iron Griddle.

Victoria Cast Iron Rectangular Reversible Griddle 20 in - High-Quality Cookware for Your Next Meal

Upgrade your cooking game with Victoria’s Cast Iron Rectangular Reversible Griddle, boasting 20 inches of culinary excellence. Its extra-large handles make it comfortable to handle, while the seasoned flaxseed oil finish ensures perfect natural ease-release. Cook up a storm, both indoors and outdoors, as it’s compatible with campfires and various cooking surfaces. This versatile and durable griddle features a dual-sided design, offering better quality, and is PTFE- and PFOA-free. Say goodbye to sticky messes and hello to effortless cooking.

Victoria Cast Iron Reversible Rectangular Griddle: Perfect for Pancakes and More

Introducing the Victoria Cast Iron Reversible Griddle, a must-have for pancake lovers and grilling enthusiasts alike. This versatile griddle delivers even heating on both its flat-griddle and ridged-grill surfaces, making it perfect for all your cooking needs. Made with high-quality sand casting for durability and excellent heat retention, this cast-iron beauty can be used on gas, electric, and induction cooktops, as well as your grill. The seasoning process ensures a natural, easy release finish that will never deter you from achieving those flawless pancakes. Give your kitchen the upgrade it deserves with the Victoria Cast Iron Reversible Griddle.

Enhanced Lodge Cast Iron Double Burner Griddle for Durable Cooking

Discover the Lodge Cast Iron Double Burner Griddle, designed for effortless cooking on a stovetop. With a triple seasoned finish for natural, non-stick performance, this versatile griddle is perfect for bacon, eggs, and burgers. Its large handles make lifting a breeze, and the 25% lighter weight guarantees superior convenience. Say goodbye to burnt meals and hello to perfect, hassle-free cooking!

Buyer’s Guide

Cast iron griddles are versatile cooking tools that allow you to cook a variety of foods, from burgers and pancakes to grilled vegetables and savory crepes. They provide even heat distribution and retention, making them ideal for searing, frying, and baking. To help you pick the right cast iron griddle for your needs, this buyer’s guide will provide important features, considerations, and general advice about the product category.

Material and Construction

The primary material of cast iron griddles is, of course, cast iron. The griddle’s thickness varies, ranging from 1 to 3 millimeters thick. Thicker griddles tend to provide better heat retention and even heat distribution, but they may also be heavier and more challenging to manipulate. Ensure that the griddle has a well-seasoned surface to prevent sticking and to maintain durability. It’s also vital to consider the style of the cast iron griddle: flat griddles, ridged griddles, or combo griddles, which have both flat and ridged surfaces.

Dimensions and Weight

The dimensions and weight of the cast iron griddle play a crucial role in your cooking experience. Consider the griddle’s size, as it determines the quantity of food you can cook at once. The weight of the griddle is another factor. Heavier griddles typically provide better heat retention and even distribution, but they may be challenging to move around. Ensure the dimensions and weight of the griddle are suitable for your available storage space and cooking area.

Ease of Cleaning and Maintenance

Cleaning and maintaining a cast iron griddle is essential for its longevity and performance. After use, allow the griddle to cool down before washing it. Use a stiff brush and hot soapy water to clean the griddle’s surface. Avoid using metal scrubbers or harsh detergents, as they can damage the seasoning. If necessary, apply a layer of vegetable oil to prevent rust and maintain the griddle’s appearance. Regular seasoning ensures the griddle is always ready for use.

Heat Source and Compatibility

Choosing the appropriate heat source for your cast iron griddle is vital. You can use gas, electric, or induction stoves, as well as portable grills and open fires. In addition, ensure that the heat source is compatible with the griddle’s dimensions and weight. Always follow the manufacturer’s instructions for proper heating and safety precautions. Additionally, consider the griddle’s compatibility with various cookware types, such as pots, pans, and oven-safe containers.

FAQ

What is a cast iron griddle and why should I consider buying one?

A cast iron griddle is a versatile kitchen appliance that serves as a cooking surface for various dishes. It can be used for frying, sautéing, baking, and even making pizzas. Cast iron griddles are durable, long-lasting, and provide even cooking. They are also known to retain heat well, making them ideal for searing foods and creating that perfect crust.

Considering the multitude of benefits it offers and its ability to cook a variety of dishes, a cast iron griddle is an excellent investment for any serious home cook or chef. Plus, with proper care and maintenance, a cast iron griddle can last for generations, making it an eco-friendly choice too!

What size should I look for in a cast iron griddle?

The ideal size for a cast iron griddle depends on your cooking needs and the available storage space in your kitchen. Smaller griddles are typically about 16 to 18 inches in diameter and perfect for single cooks or small families. Larger griddles can range from 18 to 24 inches in diameter and are suitable for families or those who enjoy hosting dinner parties. You should also consider your stovetop size, as a griddle that is too large could take up significant counter space, while a griddle that is too small might not satisfy your culinary adventures.

In summary, measure your stovetop and available counter space before purchasing a cast iron griddle, and opt for a size that adequately serves your cooking habits, while also ensuring it fits comfortably in your kitchen.

How do I clean and maintain a cast iron griddle?

Cast iron griddles require a bit more care than some other kitchen appliances, but the process is relatively straightforward. Always allow the griddle to cool completely before cleaning. Use a spatula or other non-abrasive utensil to scrape off any leftover food. For stubborn stains or burnt spots, soak the griddle in water with a teaspoon of dish soap for at least 30 minutes. Then, use a stiff-bristled brush or sponge to clean the griddle surface.

It’s essential not to use soap on cast iron, as it can strip away the seasoning on the griddle. Instead, season your griddle after each use by applying a thin layer of oil and heating it up in the oven at 450°F (232°C) for 30 minutes. This process not only helps maintain the griddle’s non-stick surface but also keeps it in tip-top condition for years to come.

What types of food can I cook on a cast iron griddle?

The possibilities are virtually endless when it comes to cooking on a cast iron griddle. Some popular dishes include eggs, pancakes, bacon, sausages, grilled cheese, pizzas, sandwiches, burgers, steaks, seafood, vegetables, and many more. The versatility of a cast iron griddle allows you to cook a wide variety of dishes, making it a perfect addition to your kitchen gadget collection.

Whether you prefer breakfast, lunch, or dinner, a cast iron griddle can accommodate your cravings and make cooking a delightful experience. You can even try your hand at cooking new recipes and experimenting with different flavors and combinations.

Are cast iron griddles non-stick?

While no cast iron griddle is inherently non-stick, they can be treated to mimic the properties of non-stick surfaces. The process involves seasoning the cast iron repeatedly with oil, creating a natural, non-stick layer. This seasoning will develop over time, providing you with a surface that releases food more easily. Properly maintained and seasoned, a cast iron griddle can cook your food evenly and release it without too much difficulty.

Remember, the more you use and care for your cast iron griddle, the better its non-stick properties will become. Keep the surface well-seasoned and avoid using metal utensils, as they can harm the seasoning and damage the surface of the cast iron.

Can I use a cast iron griddle on an induction cooktop?

Cast iron griddles are typically compatible with most heat sources, including gas, electric, and even some types of induction cooktops. However, it’s essential to check the specifications of your cast iron griddle and your induction cooktop before using the two together. Not all cast iron griddles are compatible with induction cooktops, as they need to contain a magnetic core.

If your cast iron griddle has a magnetic core, you can safely use it on an induction cooktop. Additionally, ensure that the cast iron griddle is thoroughly seasoned before use, as this will not only ensure it cooks evenly but also helps in releasing the food better. Always remember to monitor the cooking process and adjust the temperature as necessary, as induction cooking may require different techniques than those used with other heat sources.

As an Amazon Affiliate, we receive compensation through qualified purchases!