SERP

Eckrich smoked sausage brings rich flavor and satisfying texture to any meal. Our guide highlights the most distinctive flavors and varieties, helping you choose your perfect pairings.

As an Amazon Affiliate I may earn from qualified purchases at no cost to you.

Reviews

Eckrich Smoked Cheddar Sausage Links

These six smoked cheddar sausage links pack 28 ounces of delicious flavor that's perfect for making homemade kolaches. Since 1894, Eckrich has been crafting quality sausages that stand up to USDA inspection, and this cheddar variety doesn't disappoint. Each link is crafted to pair beautifully with cheese-filled pastries, making it a hit with anyone who loves a little Wisconsin-style cheese in their breakfast or snack.

Eckrich Cheddar Smoked Sausage

Each link of this naturally hardwood-smoked sausage combines top-quality pork trimmings with just the right blend of spices. The fully cooked sausages retain their flavor even when used in various preparations like pasta dishes, sandwiches, or pizzas. For bulk buy options, the cases contain six 28-ounce cartons, each weighing just over 11 pounds.

Eckrich Jalapeno Cheddar Smoked Sausage

These smoky sausage links combine just the right amount of jalapeño heat with the comfort of cheddar cheese, making them perfect for both casual weeknight dinners and special occasions. The natural bun-length links cook up beautifully for hot dogs or add a flavorful kick to breakfast dishes.

Country Archer Zero Sugar Smoked Sausages, Spicy Fuego

These made-in-the-USA smoked sausages pack a surprisingly satisfying 9 grams of protein in each 4-ounce serving – and that's without any sugar or artificial additives. The grass-fed beef and natural pork blend delivers real meaty flavor with just the right amount of heat, making them a tasty addition to any adventure or busy day. The convenient two-pack lets you enjoy this nutrient-dense snack without any of the stuff you'd rather avoid.

Manda Mild Smoked Sausage

These pork sausage links combine Manda's signature Cajun seasoning with just the right amount of smokiness. They're perfect for grilling and come packaged in vacuum-sealed plastic to maintain their quality. Each vacuum-packed portion is 2 ounces, making them convenient for individual servings or quick meals.

Eckrich Smoked Sausage, Lil' Smokies

These naturally hardwood smoked cocktail sausages are a tasty finger food option that's perfect for parties or family gatherings. The fully cooked links are made with a mix of chicken and pork and come in handy 14oz packages that feed seven people. Whether you're serving them on their own or getting creative with recipes, these sausages bring big flavor without much fuss.

Reser's Wood Smoked Sausage

These cleverly packaged mini sausages are the perfect size for a quick breakfast or a casual snack. Made from quality pork in the USA, they're just as at home on a breakfast plate as they are in a gourmet dish. Whether you're cooking them up for yourself or stocking your bar, these little smokers are packed with flavor and ready to impress.

Eckrich Brown and Serve Sausage

These Eckrich smoked sausage patties combine premium pork with just the right smoky flavor. At mealtime, you simply heat 'em up and serve 'em, saving all that fussy cooking. Whether you're whipping up a quick breakfast or feeding a crowd, these bulk sausage patties make it super easy.

Eckrich 3-Meat Smoked Sausage Rope

Eckrich's natural casing smoked sausage combines pork trimmings with hardwood smoke for a deliciously flavorful addition to your grilling or cooking session. Each 2.63-pound rope can be used to create hotdogs, sandwiches, or impressive appetizers that will showcase the brand's signature taste. The product comes packaged in four 3.45-pound cartons per case.

Eckrich Smoked Beef Sausage

This 14-ounce smoked beef sausage from The Butcher Shop stands out for its natural ingredients, with no MSG or artificial preservatives like nitrates. Each link packs the rich, smoky flavor you'd expect from a quality beef sausage.

Hot & Spicy Smoked Pork Sausage

This Chinese-style smoked pork sausage combines heritage pork from family farms with natural wood smoke for authentic flavor. Free from antibiotics and artificial additives, it's made with simple ingredients like sea salt and chili powder. Each link is a hearty 8 ounces of perfectly balanced pork with just the right kick of peppercorn spice.

Eckrich Cracked Black Pepper Smoked Sausage

This 10-pound package of cracked black pepper sausage is a fully cooked delight, with its peppery flavor carrying through every bite. The natural hickory smoke adds depth without overpowering the classic beef-pork blend. Keep it frozen for the best results—thaw and slice it for an impressive addition to any cookout or gathering.

Eckrich Smoked Chorizo Sausage

Nodine's has been crafting custom smoked meats since 1969, and their pork chorizo lives up to that legacy with its expertly blended spices and slow-smoked hickory flavor. The family-run business sources high-quality pork and avoids artificial additives, making each spiral-packed sausage a deliciously authentic American smokehouse treat.

Buyer's Guide

Eckrich Smoked Sausage offers a variety of delicious options for both casual meals and special occasions. When selecting your sausage, consider factors like spice level, meat quality, and allergen information to find the perfect fit for your preferences and dietary needs.

Types of Eckrich Smoked Sausage

The Eckrich smoked sausage lineup includes classic varieties like smoked pork sausages, as well as unique options such as turkey sausage and fully cooked breakfast sausages. Each type offers different flavor profiles, from mild and savory to spicy and smoky.

Quality and Ingredients

Eckrich sausage quality can vary between products. Look for options made from high-quality meat sources and avoid additives when possible. The ingredient list should clearly state the type of meat used and any seasonings or preservatives present.

Allergen Information

Many Eckrich sausage products contain common allergens such as milk, soy, and wheat. Check the product packaging for detailed allergen information. For individuals with specific dietary restrictions, verify that a product meets your needs before purchase.

Serving and Storage

Sausage should be stored properly to maintain freshness and safety. Uncooked products should be refrigerated and used within one week of purchase or refrigerated until cooked (if partially cooked products are purchased). Cooked sausages can be safely refrigerated for three to four days or frozen for longer storage.

FAQ

What types of Eckrich Smoked Sausage are available?

Eckrich offers a variety of smoked sausages, including original pork sausages, turkey franks, and bratwurst. Each type comes in different sizes, from individual sausages to family packs.

The company's most popular flavors include original, mild, and spicy options for pork sausages, while their turkey franks are available in both mild and hot varieties.

How should Eckrich Smoked Sausage be stored?

Unopened packages should be refrigerated within two hours of purchase and used within three to five days. Cooked products should be reheated to an internal temperature of 165°F (74°C).

Unused cooked sausage should be refrigerated and consumed within three to four days or frozen for up to three months.

What are the nutritional values of Eckrich Smoked Sausage?

A single 3.5oz cooked sausage typically contains about 150 calories, 18g protein, and 6g fat. Serving sizes and nutritional information may vary slightly by product.

Some specific flavors contain additional ingredients, such as sodium and spices. Check individual package labels for precise nutritional details.

Are Eckrich Smoked Sausage products certified organic?

Eckrich's smoked sausages are not certified organic. However, their products are made from hormone-free animals and contain no artificial preservatives or colorings.

They use natural ingredients whenever possible and provide clear ingredient lists on their product packaging.

Is Eckrich Smoked Sausage suitable for gluten-free diets?

The pork and turkey sausages are typically gluten-free, as they contain no wheat products. However, their bratwurst may contain gluten due to potential processing aids.

If you have specific dietary concerns, check the individual ingredient list or contact Eckrich's customer service for clarification.

Where can I purchase Eckrich Smoked Sausage?

Eckrich products are widely available in major grocery chains, including Kroger, Safeway, and Walmart. They may also be found in regional markets and online retailers.

Check local store inventories and availability through your preferred shopping channels, as it can vary by location.